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Brea Chardonnay - 2016

Product image 1Brea Chardonnay - 2016
Product image 2Brea Chardonnay - 2016
Product image 3Brea Chardonnay - 2016
Product image 4Brea Chardonnay - 2016

Regular price $43.00

The 2016 vintage of the Central Coast Chardonnay comes from Santa Maria Valley, which is the northern most appellation in Santa Barbara County.  The shape of the valley generates a regularity of fog at night, through the morning, and wind in afternoon.  The soil consists of sandy loam and silty soils.  The Chardonnay was fermented and aged in 90% stainless steel and 10% used French Oak, with partial malolactic fermentation.  This wine is meant to be enjoyed in its youth. 

  • Blend: 100% Chardonnay
  • Soil: Sandy loam
  • Aging: 6 months in 90% stainless steel, 10% used French Oak
  • Nose: Green Mango, Lemongrass, jackfruit
  • Palate: Asian Pear, Flint, Lime Zest
  • ABV: 13% 
  • Total Production: 1500 cases
  • Vinted and bottled by BREA Wines, Berkeley, CA
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